Gluten Free Corn Pasta, Spaghetti (1 lb)

This all natural, gluten free pasta is made with two basic ingredients: corn flour and water. With no preservatives, dyes, cholesterol or egg ingredients, this pasta is not only delicious but is a healthy alternative for those who have to eat gluten free. Better yet, your whole family can benefit from the 8 grams of protein per serving!


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This all natural, gluten free pasta is made with two basic ingredients: corn flour and water. With no preservatives, dyes, cholesterol or egg ingredients, this pasta is not only delicious but is a healthy alternative for those who have to eat gluten free. Better yet, your whole family can benefit from the 8 grams of protein per serving!


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